Mon 14 May 2007 (18:17)
London Travels – Day 7
Posted by smalrus under London - May 2007, day-to-day
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We woke up and went to class, where we spent a lot of time prepping for the visitation to Barclays Capital later on in the afternoon. For lunch, I grabbed some Subway and then made a quick change into some business attire for the Barclays Capital exhibit.
As has been evidenced here on my website, in the last month or so since Barclays and ABN Amro announced their merger intentions, I’ve taken a great interest in reading about the developments. As such, I’ve additionally taken an interest in the operations of the Barclays Group, PLC, so the opportunity to get to meet with people at Barclays Capital and tour the global headquarters was quite interesting.
We first met with John Winter, head of European investment banking and debt capital markets. He gave a short presentation on the company, its growth, and some of its various sources of revenue. Following that, a couple of people who had graduated from the Barclays internship program spoke to us on their experiences. One of the women was from McGill’s management faculty, so it was interesting to see another McGillie there. From that, we were able to get a tour of the trading floors, which was particularly of interest to me since I’ve never actually had the chance to see a trading floor. Surprisingly, it was a lot tamer than I expected, but was inspiring to think that so many large financial deals are corresponded right from that room at that time.
After the Barclays tour was over around 4pm, we all took the Docklands Light Rail (DLR) back to the hotel and I decided to get some WiFi time at the cafe. After getting some e-mails sent out, talking to Judi, and posting some backlogged journal entries, I headed back to the hotel and met up with Charles and Mike.
We decided to go get dinner and walked down toward Leicester Square for quite a while before finally settling on The Porcupine, just off Charing Cross Road. I went for the steak and ale pie, which reminded me of a brisket pot pie, marinated in beer and without all the rest of the stuff in the filling. Very good traditional pub food for a reasonable price.
It just so happened that we didn’t go out in the evening, so we were back in the room around 10:30 to do some light reading and then go to bed.

